This wildcrafted Mandrake Root is presented in a cut and sifted form, making it ideal for various magickal applications. Characterized by its earthy aroma and rich, slightly bitter taste.
Historical and Cultural Resonance
Mandrake Root has been steeped in ancient folklore, often associated with magic and mystique. Historically, it has been referenced in various cultural texts and traditions, symbolizing powerful connections to the earth. Its intriguing background adds depth to its culinary use, making it an appealing choice for adventurous cooks, despite its dangers.
Common Names
Mayapple, Hog Apple, American Mandrake, Indian Apple, Duck's Foot
Warning
Not to be used during pregnancy. Not for use except under the supervision of an expert qualified in the appropriate use of this substance.