Author: O'Brien, Robyn

An MBA and mother of four, O'Brien never gave much thought to misguided government agencies and chemicals in our food - until her youngest daughter had a violent allergic reaction to eggs, and everything changed. This book tells how one brave woman took on the system to expose the relationship between Big Food and Big Money that allows hidden toxins in our food. She includes recipes and an action plan for weaning your family off dangerous chemicals one step at a time. 288 pp.